Seasonal Recipes

Homemade Chocolate Hazelnut Spread is the best!

A beautiful take on chocolate spread, rich dark chocolate offset with the savoury flavours of tahini.

The ultimate (cheat) Chocolate and Peanut spread.

This is as classic as it gets. Break through a chocolate and peanut butter shell to indulge in fruity and creamy peanut butter overnight oats. 

A selection of chocolate shell oat recipes wouldn't be the same without a Chocolate and Wexford Strawberry recipe.

If you are need in of some sweet and wholesome breakfast inspiration then this is the recipe for you.

This sparkling, iced drink is the most thirst-quenching and refreshing of our cold chocolate drink recipes.

A simple recipe with only two ingredients. The trick is to ensure they are great ingredients, Bean and Goose dark chocolate and milk of your choice - we use oat milk for our chocolate drinks.

We make this in a large batch to last 4-5 days. This is our favourite go to oat bowl combination. It takes 5 minutes to assemble once you have the ingredients in your fridge.

We have been making this Dark Chocolate Granola for years at Bean and Goose. A granola with the traditional base ingredients of Irish oats and nuts, but elevated in the final 10 mins of baking with Bean and Goose dark chocolate.