Hot Chocolate Rituals
Real chocolate, not powder.
Grated Bean and Goose chocolate for a thicker, cleaner cup. Six Rituals, one for every moment of the day.

Each blend is pared back to let the chocolate shine. Balanced, never busy.
Grated chocolate · Made in Ireland · Recyclable or compostable packs
The Rituals
One for every moment of the day

Morning
Daybreak
Smooth and bright. A gentle lift to start the day.
From €10.00
Afternoon
Deep Thought
Made for deep focus.
From €10.00
Wind down
Twilight
Soft and mellow. A slow exhale as the day settles.
From €10.00
Bedtime
Nightfall
Gentle and soothing. A chocolate nightcap.
From €10.00
Seasonal
Fireside
Spiced warmth and comfort. A moment of nostalgia.
From €10.00
Anytime
Classic
Pure and balanced. Your go-to cup, any time.
From €10.00
How to make it
Silky, every time.
Real chocolate, not powder, so it melts into the milk rather than sitting on top.
- Add 30 g of Ritual to 120 g of milk, dairy or oat.
- Heat gently until it is just below the boil.
- Blend with a stick blender for a smooth, frothy finish.
Prefer less faff? A hot chocolate maker gives a perfectly consistent result.

The Maker's Ritual
Café texture, at home.
Our Dualit Hot Chocolate Maker creates café-quality texture at home. Choose the bundle that fits your ritual.
Rituals, your way
Make it yours
Good to know
Questions
What makes Bean and Goose hot chocolate different?
We grate real chocolate, not powder. The result is thicker, smoother and more flavourful.
Which Ritual is right for me?
Morning: Daybreak. Afternoon focus: Deep Thought. Evening unwind: Twilight. Bedtime: Nightfall. Seasonal spice: Fireside. Anytime: Classic.
Do I need a hot chocolate maker?
No. A saucepan and stick blender work perfectly. The maker just gives you café-style foam and texture.
Can I use oat milk?
Yes. All of our Rituals pair beautifully with dairy and non-dairy milks.
What sizes are available?
120 g for discovery, 500 g for regular use, and 1 kg for families or cafés.
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